隆冬时节，成县店村镇的温室大棚里却生机盎然，群众在大棚内为水萝卜匀苗。
近年来，成县打破“散户种植”的局限，探索出“党支部+基地+合作社+农户”的发展模式，整合多个村庄的土地资源，建成蔬菜大棚270多座。同时，摸索出“水萝卜+四季豆”“水萝卜+卷心菜”等多元化套种模式，单个大棚年收益较单一种植模式提升30%，有效带动群众增收致富。本报通讯员 冯永利 摄
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